BEUCKEL, Willem
On the semi-mythical C14th Dutch fisherman who may have come up with an improved method of gutting and salting herring
BLACK HERRING
On the ultra smoked and salted herring, a version of red herring, produced more for its preservation qualities than for taste or nutrition
BLOATER
On the original bloater, which may have evolved in the C17th, and the Yarmouth bloater, which was first produced there in 1835
SUFFERING SALTWORKERS OF SHIELDS
C19th/C20th Scottish herring industry dominance linked to the Siege of Newcastle and suffering South Shields saltworkers